• Type: Direct Hire
  • Job #291

Full Job Description


  • Ability to supervise all areas of operations for three-six restaurants.
  • Responsible for developing the store managers and assistant managers.
  • Interview, hire, train, and retain employees.
  • Consistently demonstrate leadership skills.
  • Work cross-functionally with other depts to ensure technology, buildings and equipment are maintained.
  • Meet annual, quarterly, and monthly profit and business objectives as established by executive leadership.
  • Outside the box thinker who is creative in hiring and increasing sales


· Bachelors in Business or equivalent experience

  • 2 years of experience as an Area Supervisor within the fast-food restaurant industry
  • Strong computer skills
  • Ability to travel within your defined area
  • Valid NM Driver’s License
  • Reliable transportation w/insurance
  • Ability to lead and manage operations in a fast-paced, dynamic environment
  • Available to work nights, weekends, holidays

Job Type: Full-time

Pay: $65,000.00 - $80,000.00 per year


  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Supplemental Pay:

  • Bonus pay


  • High school or equivalent (Preferred)


  • Quick serve restaurant management: 4 years (Preferred)
  • Area Supervisor: 4 years (Preferred)


  • Driver's License (Preferred)

Work Location:

  • Multiple locations


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